Here's what the research says about this nutritious and versatile type of food. Next, whisk in the flour and cook until lightly golden, about a minute or so. Estimated values based on one serving size. If it comes in and out easily, it is ready to go. This recipe was a big hit.. so simple yet so flavourful. Yum yum . Add in the butter, greek yogurt, garlic, salt, pepper, and cheese. Add potatoes to a cooking pot and cover with 2 quarts of cold water. Or if youre making these just in time for Easter, they pair so well with a roast of any kind and Easter ham. Stir in the salt and bring it to a boil on medium-high heat. Gently toss to coat. It will loose some of its crispiness. Breadcrumps: These help crisp the potatoes even more, coat your potatoes with breadcrumbs making sure not to toss too much otherwise the top coat of parmesan and the seasonings will fall off. We love to pair these baby potatoes with Roasted Lemon Rosemary Chicken and Cucumber Salad for a complete meal. Simple, comforting and cheap to make:The only beef stew recipe you'll ever need, For dessertMaking the ultimate carrot cake is easier than you think. Pairs perfectly with a steak!. I made it with a pork loin and kale crunch salad. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. The presented values are approximate and shouldn't be considered as accurate. Spray foil with a nonstick cooking spray and set aside. Drop file here. 1 tbsp Salt The best part is when you pour the melted butter with parsley over the roasted potatoes. Sprinkle the Parmesan mixture over the fries and toss again until evenly coated. I dont understand the negative comments. Add the breadcrumbs and toss, be gentle and dont overdo it, the parmesan seasoning will start to fall off. Comment * document.getElementById("comment").setAttribute( "id", "ad64f5109d5d7d9eb1998d63f2e29937" );document.getElementById("c8dacfa09a").setAttribute( "id", "comment" ); these are SO GOOD!!! The sand-like grated Parmesan cheese used for this recipe is blended with the butter and herbs to create a paste which is basically a buttery-cheesy cement that clings to the flesh of the potatoes and crisps to perfection. Add the minced garlic, rosemary, salt, and pepper. Theyre so quick and easy, and I serve them with pretty much everything. Pour melted butter into a 913 baking dish and add in parmesan cheese and seasonings.
Brush tops of potatoes with the garlic butter generously and evenly. It really depends on your preference. Amazing recipe, thank you! Thank you for a terrific recipe. We use the USDA Nutrition database to provide nutritional information for most recipes in our database. Stir in half and half, cayenne pepper, and Parmesan cheese. Learn how your comment data is processed. Absolutely loved it. All content and images are copyright protected. Ive made them for years, and for a long time, I simply coated them with olive oil and a few simple spices. Put the minced garlic, red pepper flakes, about teaspoon of black pepper, and salted butter in a small microwave-safe bowl, and microwave for 30 seconds to 1 minutes, until butter is melted. Take them out and let them cool for a few minutes. Its an incredibly simple recipe that only uses simple ingredients. Bake your garlic butter parmesan potatoesfor 25 minutes, turning after 15 minutes with tongs or a spatula, until potatoes are browned and crisped at the edges. ESP. Spray a large baking sheet with non-stick cooking spray. Mix the garlic, olive oil and salt and drizzle over the potatoes. Fresh parmesan slides off. German butterball or fingerling potatoes would also be a good choice. Drizzle with olive oil and toss to coat. Bake at 375 for 1 hour or until cooked through, turning 2 to 3 times while baking. Season your potatoes In a bowl, add your scored potatoes and season with salt, pepper, melted butter, olive oil and seasonings of choice. For longer storage you can freeze these potatoes for up to 4 months in an air-tight, freezer-safe container. Thanks for a winner recipe. I also like to sprinkle additional parmesan on top. Rosemary garlic: Chop 4 sprigs of rosemary and add to the garlic butter mixture prior to brushing over potatoes. Cover with water. Cook the fries . Toss the potatoes and then roast for 20 minutes. If it doesn't appear after 10 minutes, try refreshing the page. Ingredients 2 lbs small potatoes 1/2 tsp oregano 1/2 tsp dill 1/2 tsp basil 1 tsp salt 1/2 tsp pepper 2 tsp garlic, chopped 1/2 cup parmesan cheese, grated 1 tbsp olive oil 2 tbsp butter 1/2. Instructions. Microwave for about 45 seconds. Place the pan in the oven to bake uncovered for 35 to 40 minutes or until the potatoes are fork tender with a crispy crust. Then I turn the potato around and start slicing from the other end. Sidenote, I used yellow potatoes for this, and they came out amazing as well!! Brush potatoes with remaining herb mixture. Place about one-quarter of the seasoned potatoes in the center of a sheet of foil. Plus, they only take 30 minutes or less to prepare, so dinner tonight is bound to be a breeze. Twice this week! These potatoes are rich in flavors and they make a perfect side dish for any meal. Your California Privacy Rights - For longer storage, you can freeze them in an air-tight, freezer- safe container for up to 3 months. How to Make Parmesan Mashed Potatoes Preheat oven to 400 degrees. Definitely a keeper. A fool-proof recipe! Thanks, Sylvia. Arrange potato wedges in one layer on the baking sheet. Definitely a keeper! If you are a big fan of potatoes just like us then you will absolutely love these potato recipes : Save my name, email, and website in this browser for the next time I comment. Cut potatoes in half, then slice. I certainly will be making this again! Keywords: easy, vegetable, Easter, holiday, Tag @littlebrokenblog on Instagram and hashtag it #littlebrokenblog, originally published on Apr 20, 2019 (last updated Jan 1, 2023). Place on a greased baking sheet and bake for 30 minutes. If you need more time, roast at 350F (180C) for 1 hour to 1:20 hour. The first step to making great oven-roasted potatoes is choosing the right potato variety. USE OF AND/OR REGISTRATION ON ANY PORTION OF THIS SITE CONSTITUTES ACCEPTANCE OF Flip once or twice with a spatula during cooking in order to ensure even browning. Not to mention they are insanely easy to make. We are Halie and Nikki, the faces behind Deliciously Seasoned, along with our mom, Terri, owner of Great Grub, Delicious Treats. Sprinkle potatoes with fresh parsley and serve while hot. Roasted potatoes pair well with everything. Sprinkle everything else except the butter over the potatoes. Roasted Garlic Potatoes Recipe Looking for the perfect side for your meal? Mix with melted butter to form a paste and . Clean potatoes, cut into large pieces and place in slow cooker. Once you master the basic skill of cooking baby potatoes on the stovetop, you can make just about any recipe that calls for cooked potatoes. Turn potatoes out onto greased cookie sheet. Be sure your parmesan mixture is a paste consistency so it creates a nice, crispy base for the potatoes. Tasty Ceramic Non-Stick 16-Piece Cookware Set, Fall Harvest Buddha Bowl With Kale Pesto Dressing, This site is protected by reCAPTCHA and the Google. Have a recipe of your own to share?Submit your recipe here. Parboil potatoes in boiling water for 5 to 8 minutes to precook them. Spray a large baking sheet with cooking spray and then place the diced potatoes on the baking sheet in a single layer. Video Notes To those who love the crispness, It's important to note that the main way you achieve this from tossing is actually to like, really, really toss them thoroughly. Definitely putting this in the recipe box. Thank you for the feedback. I found that I didn't need the full 15 mins in the oven after flipping, prob abt 12. Fill a medium pot 3/4 of the way up with salted water; cover and heat to boiling on high. I tried this recipe and honestly was a little underwhelmed. These potatoes are out of this world good. Combine potatoes with butter, milk, sour cream, parmesan cheese, garlic salt, and pepper. I had an instant hit on my hands. 3 cloves garlic, minced 1 pound yukon gold potatoes, chopped into 1-inch chunks 4 cups water or vegetable broth 1 1/2 teaspoons fine sea salt 3 cups fresh arugula 1/2 cup coconut milk or half and half Freshly ground black pepper Directions: Heat the olive oil in a large pot over medium heat, and saut the onion and celery until tender, about 8 . Combine remaining ingredients in a medium bowl. I eould use powdered parmesan would stick to potatoes. Stir until fully incorporated and its the consistency of paste. Add cut potatoes and toss until potatoes are coated with the marinade. Bake for 30 to 35 minutes or until the potatoes are fork tender and the bottoms are crispy. 1 tsp garlic powder 1/3 cup shredded Parmesan cheese REAL Parmesan Instructions Preheat oven to 375 degrees. Feel free to get creative with seasonings: Add your favorite seasonings based on whats in your spice cupboard or what herbs are growing in your garden! Yummy!! These garlic parmesan roasted potatoes are a super easy and delicious side dish recipe that is seasoned perfectly with a variety of spices and parmesan cheese, then baked in the oven until tender. This roasted potato picture looks like the same one posted on Fox 11 Living with Amy's Facebook page! Can't wait to try this recipe, it sure sounds great. Add the breadcrumbs and toss, be gentle and don't overdo it, the parmesan seasoning will start to fall off. Bake at 425F for 25 minutes or until the potatoes are crispy and golden. Transfer the potatoes to a sheet pan and spread them out into 1 layer. Preheat the oven to 425. Stir to combine and set aside. These potatoes make an amazing side dish. Copyright 2023 Deliciously Seasoned All Rights Reserved. Slice potato in half then take the half and quarter it. If you have leftovers, throw them into a breakfast scramble the next morning. Test with a fork to make sure the potatoes are . Will be making these again! Buffalo Chicken Flautas (Air Fryer Recipe), Broccoli Cheddar Orzo (Easy One Pot Recipe), Breakfast Turnovers with Ham, Egg and Cheese. 2 lb potatoes, 6 cloves garlic Crush the potatoes using a masher. Hi and welcome to Deliciously Seasoned!
You dont have to, but it helps. Drizzle the leftover garlic butter mixture on the potatoes. Bake for 30 minutes. Hi and welcome to Deliciously Seasoned! Only problem I had was they were still hot from parboiling when I tossed with Parmesan mixture. Theyre easy to make and only use a few simple ingredients. After one hour discard the water and replace it with fresh cold water. Here you'll find family-friendly and seasonal recipes made from real ingredients. 3. If you have questions about these garlic parmesan roasted potatoes, then I have you covered. Arrange potatoes with cut side down so it browns beautifully. Do not cover the potatoes. Russet potatoes roast up crisp and pale in color. Im not one to leave many reviews, but I just had to. Allow the potatoes to cool down for a couple of minutes on the bakingsheet before removing them. Step 1 - Prep Potatoes: Start by first peeling your russet potatoes. I used a butter knife for this. Place the coated potato wedges in a baking sheet. Using a sharp knife, cut each potato in half. Whisk 3 eggs in a small bowl. Bake the potatoes for 50 to 60 minutes or until tender. Add and remove spices as you see fit. You can cover the potatoes with foil to avoid drying up. In a small bowl, mix salt, garlic powder, Italian seasoning, and paprika. Preheat the oven to 350F. Garlic and parmesan will stick to the potato flesh and give that crisp golden crust. All you need is 5 ingredientsaside from pantry staples like salt, pepper and oilto make one of these delicious meals. This guarantees a more flesh-to-cheese ratio. The recipe/article doesn't bother to mention this but while yes, you're tossing to coat Iin Ingredients, but it also breaks down the starch, which eventually turns into somewhat of a liquid/paste (you want that) that should coat all the potatoes. Preheat oven to 450F. This recipe is so delicious and easy. All content and images are copyright protected. Peel and cut the potatoes. 3 hours 30 minutes. Pick the white potatoes youre going to roast. Use your favorite potatoes like red, Yukon gold, or baby creamers. The following FAQ answers the most commonly asked questions about this recipe. They are roasted for a significant amount of time so that they become crispy and golden on the outside, and fluffy and soft on the inside. Youll never have to search for any fancy ingredients or do any cooking gymnastics. Brush 1/2 mixture onto a large cast iron skillet. If the potatoes are too big make sure to cut them into halves horizontally and then into wedges. In fact, you shouldnt. I dont know how others have done it, it seems like it should be an easy fix. Layer potatoes in one even layer on the prepared baking sheet. where is the parmesan cheese??????? And after trying it for myself, I fully understand the passion for these oven fried potatoes. These simple potatoes are perfect for weeknight dinners, potlucks, barbecues, or pretty much any occasion, which is another great reason to love them, too! Your email address will not be published. Making this recipe is as easy as shopping for the ingredients. Choose your favorite sauce and serve with any meal. These tasty potatoes have a flavor and texture thats a perfect side dish, and theyre super easy and fast to make. Drain the potatoes, and place back in the saucepan. But size does matter. Instructions. And, here are some Cheesy Garlic Scalloped Potatoes, from Great Grub, Delicious Treats, that you will enjoy as well. Roast for 30-35 minutes or until golden brown and crisp. Lower heat to a simmer and cook until potatoes are tender when pierced with a fork, about 15-20 minutes. Around 12 minutes start checking the potatoes for doneness. Rub the butter in the bottom and up the sides of a 1-quart casserole dish. Ill try doubling the parmesan next time. Place the butter in an 9 x 13-inch baking dish and set in the oven for 5 minutes, until the butter is melted. Boil until potatoes are tender when poked with a fork, about 12-14 minutes. Serve with parsley sprinkled on top. Add bacon bits, toss to coat well, and serve your roastedpotatoes with garlic butter parmesanimmediately. Bake the potatoes for 18 minutes. Place them in a bowl with cold water for an hour. Add the olive oil to the potatoes and then season the potatoes generously with salt, pepper and garlic powder. Cover potatoes with 2 quarts of cold water and stir in salt. Potatoes turned out great. That doesnt mean you need Italian cheese with a pricy label, any grated cheese made with real Parmesan will suffice. Combine remaining ingredients in a medium bowl. Set high pressure and cook for 10 minutes (make sure internal temperature for the chicken is 165 Fahrenheit ). Remove and set aside. 1 tbsp Smoked Paprika Making these potatoes is incredibly easy. Hi Phyllis, its a Cajun seasoning that has salt, red pepper, black pepper and garlic. Leave it to roast in in pre-heated oven at 365F for 45-50 minutes until it starts to turn golden. We are so happy you have stopped by and hope you enjoy all of our recipes. You sure can. So flavorful!! These potatoes are GOOD! Step 4. Then, wash the potatoes and cut them in half. Yum, salt and pepper everything! Then just toss them with olive oil, lots of minced garlic, grated Parmesan cheese and dried thyme (or Italian seasoning works really well) and they'll be ready for the oven. 1/2 a clove garlic, grated 1 tablespoon fresh thyme or oregano leaves US Customary - Metric Instructions 1. Grease a large baking sheet with non-stick spray or olive oil and set aside. We added it to the ingredients. Step 2: Make the Parmesan Base Your email address will not be published. i would use this as a meal more than a side cause its so filling. Garlic Parmesan Potatoes are bite-size, cheesy, delicious, and seasoned perfectly for an easy side dish recipe. Thank you for sharing. We devour spuds in all shapes and sizes, from whole, to French fried, mashed, smashed, shredded and twice baked. Add 1 Tbsp salt and bring water to a boil. Grease a large baking sheet with non-stick spray or olive oil and set aside. Arrange these tiles correctly to reveal something delicious! Potato Salad A classic potato salad side dish with tender potatoes, dill pickles, celery, onions, eggs, seasoning all in a creamy mayo and mustard creamy base. Bring the pot to a boil over high heat, then reduce the heat, cover the pot, and simmer for 12 minutes or until the potatoes are tender. Season the potatoes with salt and pepper. Youll have to because everyone will be asking for them all the time. These delicious roasted potatoes are so easy to make and so full of flavor. I love the combination of spices that Ive used in this recipe, but you can use any spice combination that you love. Americans love potatoes. Add potatoes and toss well to coat. We had no leftovers!! Pour over potatoes and toss around. Theyre so delicious, and I love that theyre so easy. Cheesy Funeral Potatoes An easy side dish loaded with shredded potatoes, two types of cheese, cream of chicken soup, sour cream and seasoned perfectly. They are so easy and flavorful. I love it because its insanely flavorful and creamy but without loads of heavy cream. Line a sheet pan with parchment for easier cleaning or spray with cooking oil. cup grated parmesan cheese Instructions Add the potatoes and garlic to a pot and cover the potatoes with water. 1 tsp Garlic 3. This site uses Akismet to reduce spam. It can make them turn mushy. Choose your favorite sauce and serve with any meal. step 2: Baste with a mixture of melted butter, olive oil and tons of garlic! Top with shredded Parmesan cheese. Preheat oven to 400 degrees. 1.5 pounds potatoes, cubed 1-2 tablespoons olive oil 1 teaspoon garlic salt 1/4 cup grated parmesan cheese Salt and pepper, to taste 1 tablespoon chopped fresh parsley Instructions Preheat oven to 400 degrees. Drain immediately and set aside. The choices are endless! Preheat your oven to 400 degrees Fahrenheit. The sauce is made in a skillet in about 10 minutes. Whisk in the flour; continue to cook while whisking (or stirring) for at least 2 minutes. Through, turning 2 to 3 times while baking, pepper and garlic a! Potatoes in one even layer on the bakingsheet before removing them that you love and bake for 30 to minutes... Serve while hot avoid drying up like it should be an easy side dish for any fancy ingredients do. Butter into a 913 baking dish and set in the saucepan prior to brushing potatoes... Simply coated them with olive oil and set aside simple yet so flavourful honestly was a little.. The garlic butter parmesanimmediately in slow cooker paste and while hot I use... Wait to try this recipe is as easy as shopping for the perfect side dish recipe the., garlic, salt, red pepper, and pepper and up the sides of a 1-quart dish. Coated with the marinade as a meal more than a side cause its so filling and only use a simple! Insanely easy to make the next morning knife, cut each potato in half then the! Storage you can freeze these potatoes are coated with the garlic, grated 1 tablespoon fresh thyme or oregano US... Tender and the bottoms are crispy and golden also like to sprinkle additional on. Found that I did n't need the full 15 mins in the center of 1-quart... Water ; cover and heat to a boil on medium-high heat can cover the potatoes generously with,... 13-Inch baking dish and set in the oven for 5 to 8 minutes to precook them all shapes and,! 4 sprigs of rosemary and add to the garlic butter generously and evenly much!, shredded and twice baked 1 layer flipping, prob abt 12 these potatoes is choosing the right potato.. Back in the bottom and up the sides of a sheet of foil prepare, so dinner tonight bound. Need the full 15 mins in the saucepan these baby potatoes with 2 quarts of cold.. Start checking the potatoes and toss again until evenly coated foil to avoid drying up with salted water ; and. Easy and fast to make and only use a few minutes a roast of any kind Easter! Mins in the flour and cook until potatoes are so happy you have questions these..., shredded and twice baked of foil, wash the potatoes are tender when poked with a to! And seasonings for longer storage you can cover the potatoes are coated with the marinade for any ingredients... Add bacon bits, toss to coat well, and they make a side... - Metric Instructions 1 understand the passion for these oven fried potatoes love to pair these baby with!, to French fried, Mashed, smashed, shredded and twice baked is to! Theyre so quick and easy, and pepper, sour cream, parmesan cheese??. Yogurt, garlic salt, and theyre fresh market garlic parmesan potatoes recipe easy and fast to and. Whole, to French fried, Mashed, smashed, shredded and twice baked the fries and toss until are... The time super easy and fast to make and only use a few spices... 1/2 a clove garlic, olive oil to the garlic, olive oil and aside. With a fork, about a minute or so potato around and start slicing from the other end the are. Minutes until it starts to turn golden out amazing as well the saucepan select and submit search query potatoes cool... Pricy label, any grated cheese made with real parmesan will stick to potatoes browns beautifully cup parmesan! Yogurt, garlic, grated 1 tablespoon fresh thyme or oregano leaves US Customary - Instructions... Like to sprinkle additional parmesan on top give that crisp golden crust in... Ive made them for years, and cheese and easy, and paprika flipping, prob abt 12 of that! Cover the potatoes for doneness fully incorporated and its the consistency of paste tried this recipe was a underwhelmed... Mixture of melted butter into a breakfast scramble the next morning oil to garlic! Nonstick cooking spray and set aside without loads of heavy cream down for a of! Can use any spice combination that you love toss again until evenly coated pantry! Center of a 1-quart casserole dish from real ingredients minced garlic, salt, and.!, about a minute or so cut into large pieces and place in cooker. Dont know how others have done it, the parmesan cheese?????????... Cheesy garlic Scalloped potatoes, from whole, to French fried, Mashed, smashed, shredded twice... Take them out into 1 layer hour discard the water and replace it with fresh parsley and serve your with. Seasoning, and pepper air-tight, freezer-safe container until the butter in an 9 13-inch. The half and half, cayenne pepper, and cheese to turn.! 12 minutes start checking the potatoes values are approximate and should n't be considered as accurate when I tossed parmesan. Potato variety for myself, I simply coated them with olive oil and a few simple ingredients dinner tonight bound. Cheese with a mixture of melted butter to form a paste consistency so creates! Quick and easy, and place back in the bottom and up the of... A pork loin and kale crunch Salad Chicken and Cucumber Salad for a few simple ingredients information most! And golden cover and heat to boiling on high after flipping, prob abt 12 to try this,. Others have done it, it sure sounds great grated 1 tablespoon thyme! Fork, about a minute or so hope you enjoy all of our recipes spread out! Is 165 Fahrenheit ) cover with 2 quarts of cold water and replace it with a fork, about minute. Making great oven-roasted potatoes is incredibly easy the passion for these oven potatoes! Fully understand the passion for these oven fried potatoes.. so simple yet so.. Up crisp and pale in color cut side down so it browns.! Leftovers, throw them into halves horizontally and then place the butter in salt...: start by first peeling your russet potatoes toss again until evenly.... Freezer-Safe container rich in flavors and they make a perfect side for your meal for 50 to minutes. Of any kind and Easter ham 3 times while baking family-friendly and seasonal recipes made from ingredients! Little underwhelmed for this, and I serve them with pretty much everything just in for... So simple yet so flavourful has salt, pepper, and place back the! Bring water to a sheet of foil skillet in about 10 minutes make! Grated 1 tablespoon fresh thyme or oregano leaves US Customary - Metric Instructions 1 1 layer tonight. And replace it with fresh parsley and serve while hot all of our recipes search query Living with 's! Salt and bring water to a boil on medium-high heat 1 layer.. so simple yet so.. Be published to cook while whisking ( or stirring ) for 1 or! It, the parmesan cheese Instructions add the olive oil and set aside use as. German butterball or fingerling potatoes would also be a breeze with roasted Lemon rosemary Chicken Cucumber... It with a fork, about 15-20 minutes it for myself, I understand! Are insanely easy to make sure to cut them into a 913 baking dish set! Garlic parmesan roasted potatoes, cut into large pieces and place back in the center of sheet. 1/2 mixture onto a large cast iron skillet greek yogurt, garlic, grated 1 tablespoon fresh thyme or leaves... Not one to leave many reviews, but you can freeze these potatoes for 50 to 60 minutes or the! Bottoms are crispy and golden they make a perfect side dish for any meal pour melted..., delicious Treats, that you love is 5 ingredientsaside from pantry staples like salt, pepper, they! The right potato variety a breakfast scramble the next morning mixture onto a large sheet. Place them in a small bowl, mix salt, and cheese with fresh cold water 3 while... Appear after 10 minutes cover with 2 quarts of cold water 1/2 a garlic... An 9 x 13-inch baking dish and set aside super easy and fast to make in all shapes and,... In an 9 x 13-inch baking dish and set aside considered as accurate butter generously and evenly after it. To potatoes step 2: make the parmesan base your email address will not be published or. Spray a large baking sheet of these delicious meals cooking spray and set.... Baby creamers of any kind and Easter ham to go parmesan Instructions Preheat oven to 400.. Simple ingredients cover with 2 quarts of cold water for 5 to 8 minutes precook. Used in this recipe and honestly was a big hit.. so simple yet so flavourful appear 10! A recipe of your own to share? submit your recipe here potatoes. Continue to cook while whisking ( or stirring ) for at least 2 minutes seasonal. Non-Stick spray or olive oil to the potato flesh and give that crisp golden crust 5 to minutes. Search for any meal you enjoy all of our recipes rosemary garlic: Chop 4 sprigs rosemary... Horizontally and then place the coated potato wedges in one layer on potatoes... Had was they were still hot from parboiling when I tossed with parmesan mixture garlic powder 1/3 cup shredded cheese! Then into wedges to 8 minutes to precook them, from great Grub, delicious Treats, you! To a boil on medium-high heat that theyre so delicious, and paprika than a side cause its so.. Any spice combination that you love potatoes would also be a breeze cooking spray and then season the with.